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Honey Balsamic Roasted Carrots

Honey Balsamic Roasted Carrots

  • Author: Caitlin
  • Prep Time: 5 mins
  • Cook Time: 40 mins
  • Total Time: 45 mins
  • Category: Side Dish
  • Method: Roasted
  • Cuisine: American
  • Diet: Low Calorie


These tender honey balsamic roasted carrots are super easy and only 99 calories per serving! Caramelized to perfection then topped with parsley!


  • 2 Tbsp balsamic vinegar
  • 2 Tbsp olive oil
  • 1 Tbsp honey
  • 1 1/2 pounds of baby carrots
  • Coarse salt and pepper to taste
  • Fresh chopped parsley


  1. Whisk together 2 Tbsp balsamic vinegar, 2 Tbsp olive oil and 1 Tbsp honey. Once combined, add in 1 1/2 lbs of baby carrots and toss to coat.
  2. Preheat your oven to 400 degrees and spray a medium-sized baking dish with cooking spray. Add in the carrots then roast for 40 minutes, stirring halfway. The carrots are done once they are caramelized and tender.
  3. Top with a little more honey, coarse salt, pepper and fresh chopped parsley and serve!
  4. Enjoy!

Keywords: holiday side dish, healthy side dish, low calorie, easy, kid-friendly cooking

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