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Hibachi Shrimp and Veggies

White Cheddar Onion Dip

  • Author: Cuts and Crumbles
  • Prep Time: 5 mins
  • Cook Time: 30 mins
  • Total Time: 35 mins
  • Yield: 6 servings 1x
  • Category: Appetizer

Description

This dip is hot and bubbly and loaded with sharp white cheddar cheese, cream cheese, herbs, and a mild taste of vidalia onion. So good!


Scale

Ingredients

  • 3 C (or one block) Cracker Barrel white cheddar cheese, shredded
  • 2/3 C vidalia onion, diced (about 1 small-medium onion)
  • 2/3 C mayonnaise
  • 6 oz cream cheese, softened
  • 1 tsp pepper
  • 1/2 tsp italian seasoning
  • 1/2 tsp old bay seasoning

Instructions

  1. Preheat oven to 375.
  2. Combine all ingredients, place in baking dish.
  3. Bake at 375 for 25-30 minutes or until golden brown, hot and bubbly.
  4. Enjoy! 🙂 Serve with chips or veggies.

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